Staramaki is cultivated and produced in Kilkis.
It is created by a social cooperative enterprise based in a rural area, which supports the environment, the local agricultural economy and offers the possibility of work integration to vulnerable social groups.
It is created from the natural grain stem itself, replacing disposable plastic straws in the best way.
Some of the agricultural practices used in regenerative agriculture, which contribute to the protection of soils, are examined and implemented by the Staramaki Cooperative.
It is produced according to strict European regulations for materials that come into contact with food.